Sunday- Closed | Monday - Thursday (8am-5pm)
Friday (8-6pm) | Saturday (9-6pm)
OUR MENU
Beverages
- Hot Coffee
- Hot Chocolate
- Hot Tea
- Iced Tea
- Iced Coffee
- Caffé Mocha
- Water
- Can Soda
- Bottle Soda
- Jo-Jo Lemonade
- Passion Fruit Lemonade
- Tropical Fruit Punch with Ginger
Natural Juices Brewed and Bottled @UpStream
- Freshly Crushed Pineapple blended with Ginger
- Sorrel and Ginger ( Brewed Hibiscus leaves) blended Ginger
- Soursop juice sweetened with milk and spices
- Beetroot and Carrot juice sweetened with milk and spices
- Irish Moss (Sea Moss) steamed with other natural ingredients, sweetened with milk
- Peanut punch - real thick punch (can be used as a meal substitute) blended with Irish Moss, milk and spices
- Freshly pressed Carrot juice blended with Almond Milk
- Freshly pressed Carrot juice blended with Lime juice
Grab N Go
- Muffins
- Croissants
- Bagels
- Bun N Cheese Slice
- Plain Yogurt
- Yogurt Parfait
- Donuts
- Hot Porridge
Salads & Soups
- Chickpeas
- Chicken Caesar
- Chicken Soup
- Jerk Chicken Salad (White or Dark Meat)
- Plain Vegetable Salad
- Red Peas w/ Beef & Seasonal Veggies
- Seasonal Fruit Bowl
- Seasonal Fruit Cup
- Vegetables & Dumplings
Vegan Hot Meals
- Ital Stew w/ Quinoa
- Vegetable Lasagna w/ Tofu
- Rasta Pasta with Vegetables
- Lasagna (Roasted Vegetables, Spinach or Tofu base)
- Roasted Vegetables wrap served with fries or steamed vegetables
- Curry Chickpeas
Jamaican Hot Meals
- Served Daily w/ White Rice or Rice & Peas and Chef Vegetables Choose From Jerk Chicken, Curried Chicken or Brown Stewed Chicken.
- Pan Seared Salmon w/ herb Roasted Vegetables & Spinach Rice
- Steamed or Brown Stew Snapper w/ Specialty Chef Sides
- Oxtail
- Curry Goat
- Stew Beef
- Jerk Chicken wrap (includes lettuce, sweet peppers, grated cheddar cheese in a creamy jerk sauce) served with fries or steamed vegetables
Flavorful Caribbean Fish Catch
Fridays & Saturdays only – Served from 10am
- Escoveitched Snapper Fish w/ festivals
- Escoveitched Whitening Fish w/ festivals
- Shrimp dinner (curry, pepper, scampi, or fried)
- Shrimp and Chips
- Fish and Chips (Whitening)
- Pan Seared Salmon
- Pan Seared Salmon
- Lobster Tail combo served with rice and vegetables
- Escoveitched Whole Fish or Fillet Fish
- Brown Stewed Snapper
- Fried Snapper (Festivals or Bami)
- Freshly Steamed Snapper with Pumpkin, Okra, and Carrots (Steamed Bami, and Excelsior Crackers added for an extra charge)
Roti Dish
- Coconut Curry Chicken
- Cookup Saltfish with Peppers and Onions
Trinidadian Roti Meals
Dhal Pouri Roti wrapped with choice of:
- Curry Chicken
- Curry Goat
- Curry ChickPeas (v)
- Cook up Salt-fish (v)
- Steam vegetables stew (v)
- Shrimp and vegetables
- Stew Beef
Pasta Meals
Rasta Pasta
- Jerk Chicken Rasta Pasta
- Shrimp Rasta Pasta
- Salmon Rasta Pasta
- Braised Beef Rasta Pasta
- Combined meat Rasta Pasta
Mac and Cheese
- Plain (side item)
- Baked
- Jerk Chicken Mac n Cheese
- Shrimp Mac n Cheese
- Salmon Mac n Cheese
- Braised Beef Mac n Cheese
- Combined meat items Mac n Cheese